Gluten Free Menu

home made vegan soup mix of vegetables

fresh garlic mushrooms cooked with parsley in port sauce

buffalo mozzarella cheese , cherry tomato , extra vergin oil , basil and oregano

Peeled king prawns cooked in white wine , garlic , parsley and pieces of fresh tomato

mix of salami , olives and baby mozzarella

prawns cocktail

Slow braised minced beef and pork in a red wine and aromatic tomato sauce.

penne pasta cooked in a creamy sauce with chicken and peppers

linguine Pasta toasted in garlic, fresh mixed sea food, white wine and a touch of tomato sauce.

Carnaroli rice sauteed with fresh mushrooms and parmesan cheese.

potatoes pasta in tomato sauce

Carnaroli rice cooked with fresh Italian sausage and spicy calabease N'duja

Carnaroli rice cooked with scampi , cherry tomato , garlic and parsley

risotto rice cooked with mix vegetables in a red pepper/creamy sauce

10 oz ribeye steak

Breast of chicken topped with soft cheese and spicy N'Duja.

Pork loin cooked with honey and balsamic vinegar

Lamb cutlets in mint gravy sauce

breaded pork served with tomato spaghetti

fillet of fresh sea bass with fresh salmon and peeled prawns in saffron sauce

Baked filet of fresh salmon served on a bed of soft rocket

Grilled tuna steak cooked medium rare

Peeled king prawns cooked in white wine sauce , garlic and parsley served with rice

2 scoops vanilla ice cream