Christmas A La Carte Menu 2026
From 20/11/26 to 31/12/26 available lunch and dinner from Tuesday to Saturday max 2.15 minutes hours allowed
Starter
Polpette di carne
Home made meatballs cooked in tomato sauce and onions
£10.95
Caprese
buffalo mozzarella cheese served with cherry tomato, oregano , balsamic glaze and fresh basil.
£9.95
funghi al port and bacon
fresh sliced mushrooms cooked in port sauce and bacon
£10.95
xmas pate
luxury chicken liver pate laced with scotch whiskey served with toasted pate
£10.50
Volare Fish Board (Single portion)
Trio of fried calamari, king prawns and white bait served with home made tarter sauce.
£11.95
Volare Fish Board (To share)
Trio of fried calamari, king prawns and white bait served with home made tarter sauce.
£23.90
formaggio di capra fritto
Deep fried goat cheese served with crispy salad andcranberry sauce
£10.95
gamberoni al vino bianco
Peeled king prawns in white wine , garlic and parsley
£10.95
zuppa calabrese
homemade vegetable soup served with croutons
£8.50
Pasta
Lasagna
Home made baked traditional layers of pasta filled with bolognase sauce, mozarella and fresh basil.
£20.95
Bolognese
Slow braised minced beef and pork in a red wine and aromatic tomato sauce.
£20.95
carbonara
linguine pasta cooked in parmesan sauce , egg yolk , black pepper and bacon
£20.95
Marinara
linguine Pasta toasted in garlic, fresh mixed sea food, white wine and a touch of tomato sauce.
£21.95
ravioli di pesce
pasta parcels filled with fish and cheese , served in creamy saffron sauce and baby prawns
£21.95
ravioli vegetariani
spinach e ricotta cheese ravioli in tomato sauce
£20.95
Penne Amatri Volare
Penne pasta in a spicy tomato sauce with onions, bacon and n’juda ( gluten free available )
£20.95
Penne spezzatino
Pasta tubes Cooked with diced of filet steak , garlic , peas in our special tomato sauce ( gluten free available )
£21.95
Risotto
Risotto Alla Ernesto
Carnaroli rice cooked with fresh Italian sausage and spicy calabease N'duja
£20.95
risotto al salmon
Rice cooked with fresh salmon , garlic . parsley in creamy sauce
£21.95
risotto alle zucchine e brie
Carnaroli rice cooked in a creamy courgette sauce , fresh courgettes and finished with brie cheese
£20.95
Fish
Salmone
Baked fillet of fresh salmon
£24.95
branzino volare
2 fillet of fresh sea bass with fresh salmon and prawns in saffron sauce
£25.95
nasello al forno
fresh hake cooked in a creamy garlic lemon
£23.95
Grill
Choose one of our delicious sauces to accompany your meal. - Volare (spicy N'Duja creamy sauce) - Pepe Nero (perppercorn, French mustard and brandy) - Gorgonzola (Gorganzola cheese) - Funghi (wild mushroom sauce, white wine and parsley)
8oz Fillet Steak
8oz filet steak 32 days dry aged
£34.95
10oz ribeye steak
10 oz ribeye steak 32 days dry aged
£31.95
Chicken Breast
£19.95
Meat
Pollo linda
Breast of chicken cooked in mushroom sauce and tarragon
£23.95
costolette d agnello
Lamb cutlets cooked medium served in a mint/ demy glacé sauce
£25.95
maiale milanese
breaded pork served with tomato spaghetti
£23.95
Extras
Marinated olives
£5.50
Home made chips
£5.50
Fresh bread
£5
Garlic bread
£5
Cheese garlic bread
£5
Garlic mushrooms
£6.50
Mix salad
£5.50
Patate Burro
£5
pizza
pizza volare
Tomato base , mozzarella, spicy nduja , salame and Italian sausage
£18.95
Pizza margarita
Tomato base , mozzarella cheese
£16.95
Pizza Hawaiian
Tomato base , mozzarella cheese, ham and pineapple
£17.95
Pizza contadino
Tomato base , mozzarella cheese and mix vegetables
£17.95
pizza ham and mushrooms
margherita base with cooked ham and sliced mushrooms
£17.95