Christmas A La Carte Menu 2025
From 21/11/25 to 31/12/25 available lunch and dinner max 2 hours allowed
Starter
Polpettone Di Carne
Home made meatball filled with mozzarella wrapped with parma ham served in fresh tomato sauce.
£10.95
Caprese
Soft fresh Italian cheese served with cherry tomato, oregano and fresh basil.
£9.95
Antipasto Calabrese (single portion)
Spianata calabrese, parma ham, bocconcini mozarella Bresaola, Pecorino cheese, served with toasted bread and olives.
£11.95
Antipasto Calabrese (To share)
Spianata calabrese, parma ham, bocconcini mozarella Bresaola, Pecorino cheese, served with toasted bread and olives.
£23.90
funghi al dolce latte e chorizo
fresh sliced mushrooms cooked in a creamy blu cheese sauce and chorizo sausage
£10.50
xmas pate
luxury chicken liver pate laced with scotch whiskey served with toasted pate
£10.50
Volare Fish Board (Single portion)
Trio of fried calamari, king prawns and white bait served with home made tarter sauce.
£11.95
Volare Fish Board (To share)
Trio of fried calamari, king prawns and white bait served with home made tarter sauce.
£23.90
formaggio di capra fritto
Deep fried goat cheese served with crispy salad andcranberry sauce
£10.95
gamberoni al vino bianco
Peeled king prawns in white wine , garlic and parsley
£10.95
zuppa calabrese
homemade vegetable soup served with croutons
£8.50
Pasta
Lasagna
Home made baked traditional layers of pasta filled with bolognase sauce, mozarella and fresh basil.
£19.95
Bolognese
Slow braised minced beef and pork in a red wine and aromatic tomato sauce.
£19.95
penne al pollo e peperone
penne pasta cooked in a creamy sauce with chicken and peppers
£19.95
Marinara
linguine Pasta toasted in garlic, fresh mixed sea food, white wine and a touch of tomato sauce.
£20.95
gnocchi al pomodoro
potatoes pasta in tomato sauce
£20.95
ravioli di pesce
pasta parcels filled with fish and cheese , served in creamy saffron sauce and baby prawns
£20.95
ravioli vegetariani
spinach e ricotta cheese ravioli in tomato sauce
£19.95
Penne Amatri Volare
Penne pasta in a spicy tomato sauce with onions, bacon and n’juda ( gluten free available )
£19.95
Risotto
Risotto Alla Ernesto
Carnaroli rice cooked with fresh Italian sausage and spicy calabease N'duja
£19.95
risotto al salmon
Rice cooked with fresh salmon , garlic . parsley in creamy sauce
£20.95
risotto ai funghi
Carnaroli rice cooked in a creamy mushroom sauce and parmesan cheese
£19.95
Fish
Salmone
Baked fillet of fresh salmon
£22.95
branzino volare
2 fillet of fresh sea bass with fresh salmon and prawns in saffron sauce
£23.95
tonno rosso
Grilled tuna steak cooked medium rare
£21.95
Grill
Choose one of our delicious sauces to accompany your meal. - Volare (spicy N'Duja creamy sauce) - Pepe Nero (perppercorn, French mustard and brandy) - Gorgonzola (Gorganzola cheese) - Funghi (wild mushroom sauce, white wine and parsley)
8oz Fillet Steak
8oz filet steak 32 days dry aged
£33.95
10oz ribeye steak
10 oz ribeye steak 32 days dry aged
£29.95
Chicken Breast
£17.95
Meat
Pollo Volare
Breast of chicken topped with soft cheese and spicy N'Duja.
£19.95
costolette d agnello
Lamb cutlets cooked medium served in a mint/ demy glacé sauce
£23.95
maiale milanese
breaded pork served with tomato spaghetti
£22.95
Extras
Marinated olives
£5.50
Home made chips
£5.50
Fresh bread
£5
Garlic bread
£5
Cheese garlic bread
£5.50
Garlic mushrooms
£6.50
Mix salad
£5.50
Patate Burro
£5
pizza
pizza volare
Tomato base , mozzarella, spicy nduja , salame and Italian sausage
£18.95
Pizza margarita
Tomato base , mozzarella cheese
£16.95
Pizza Hawaiian
Tomato base , mozzarella cheese, ham and pineapple
£17.95
Pizza contadino
Tomato base , mozzarella cheese and mix vegetables
£17.95
pizza ham and mushrooms
margherita base with cooked ham and sliced mushrooms
£17.95